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IN-FLIGHT CATERING LOUNGES & BAR FOOD SAFTEY POLICY RESPONSIBILITY FOOD STOP DINER GALLERY
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Serving culinary delights
with every meal at sky.
  

Catering Air Travelers

Since 1976

  

Workforce of

2100 Employees

  

Working with

Over 50+ Clients

  

PAN India

Across 11 Cities

about Image

30000
Meals Per Day

Our process is designed to deliver quality.

We are trusted & well-known
For our culinary excellence.

Empower your cabin crew to serve your passengers an assortment of fresh and hygienic food from the CAFS kitchen. We serve over 30,000 meals daily to various airlines while upholding the highest quality standards. Our kitchen team works round the clock to prepare healthy and tasty food while serving it with perfection.

CAFS is present in 11 cities across India in proximity to the city’s respective airports. Our team of veteran chefs, kitchen workers, and quality testers work in harmony to enhance your passenger’s air travelling experience.

Quality

We practice industry recommended quality check to ensure quality and safety of each served meal.

Reliability

Our team works in providing a reliable and unrivalled premium dining experience for our passengers.

Aiming for Excellence

We believe in quality,
reliability, and consistency.

We work consistently to offer quality solutions that fulfill the needs of our customers. Our services are aimed towards enhancing your passenger’s travel experience with your airlines. We aim to get Food on the flight, as fresh as it can be. The passengers relish the seasonal favourites of local cuisine served aesthetically with a touch of class.

At CAFS, we don’t settle for anything less than perfection. The habit of delivering excellence is embedded into the motto of our institution.

A Word from Our MD

Our growth has always been aligned to our core values of running sustainable businesses and initiatives, with strong commitment to green practices and community development. We plan to expand our horizons well beyond our specialization of flight catering, in this new world by providing products and services relevant to the modern times in the years to come.

George Dominic

Whom we’ve worked with?

Our Portfolio

Do you have a project opportunity? We have an attractive portfolio of clients who can tell you about our work.

BE OUR CLIENT


Our Other Channels

As a group we innovate and offer different solutions for various travel scapes to redefine your dining experience. Food Stop Diner-branch exclusively carting to travelers and for the people on the go offering quick hygienic and reliable food and beverages options for travelers. CHG – catering to people wanting experiential tourism staying close to nature. Our core values are reflected by our ethics and responsibility towards our communities and the environment. This sets us apart from other businesses in the industry.

Food Stop Diner

Food Court

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